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Food knowledge

Pad thai recipe | Thai story fry noodles

Delicious and satisfying Chicken Pad Thai recipe: A perfect blend of flavors and textures. Make it at home today and enjoy your meal with your favorite ones!

updated on October 29, 2023October 3, 2023
Food knowledge Recipes

Kue Lapis | Gao Tang Kue| Indonesian steamed rice cake

kue lapis is an Indonesian steamed rice layer dessert made from rice flour, coconut milk, sugar , steamed by layers and served.

updated on October 3, 2023September 30, 2023
Oats and raisins cookies
Food knowledge Recipes

Oatmeal Raisin cookies recipe | Oats and raisins cookies

Delicious oatmeal raisin cookies, soft & chewy treats with wholesome oats & sweet raisins. Explore history, techniques, recipes, tips, and variations.

updated on September 29, 2023September 29, 2023
Food knowledge Recipes

Eggless sponge cake recipe | Vanilla eggless sponge cake

Eggless sponge cake is an alternative version of egg sponge which is made by flour, sugar, curd vinegar and baked and layered with cream and topped with fruits.

updated on September 29, 2023September 29, 2023
Food knowledge Recipes

How to make ven Pongal | Ghee Pongal |South Indian Breakfast

Ven Pongal : A classic South Indian comfort dish, creamy rice and lentil porridge, seasoned to perfection with tadka, a culinary delight for all occasions.

updated on September 25, 2023September 25, 2023
Kozhukattai
Food knowledge Recipes

How to make sweet kozhukattai | Indian sweet momos

Steamed Sweet Kozhukattai: A traditional South Indian dumpling filled with sweet coconut-jaggery filling, a delectable and healthy dessert.

updated on September 25, 2023September 21, 2023
Rosemary culinary uses
Food knowledge Spices and herbs

Rosemary and it’s culinary knowledge

Rosemary: Complete guide on a fragrant herb used in cooking and medicine, known for its pine-like aroma and earthy flavor with it origin and so on.

updated on September 20, 2023September 20, 2023
Food knowledge Recipes

Pavlova : A Classical Meringue dessert

Pavlova is a delightful dessert with a crisp meringue shell with a soft, marshmallow-like interior often topped with whipped cream and an array of fresh fruits.

updated on September 15, 2023September 15, 2023
French croissants
Food knowledge Recipes

Croissant recipe | How to make French Croissants

Indulge in buttery layers of perfection with our croissant recipe. Learn to craft flaky, irresistible pastries for a delightful treat.

updated on September 5, 2023September 5, 2023
Fresh homemade butter recipe
Food knowledge Food theory

How to make fresh homemade butter recipe | What is butter ?

Indulge in the rich, creamy goodness of fresh homemade butter. Discover the simple joys of crafting this classic dairy delight at home.

updated on September 5, 2023September 4, 2023
Thyme origin
Food knowledge Spices and herbs

What is thyme and it’s culinary benefits?

Thyme : Culinary Herb, Health Benefits, and Uses | Learn about thyme’s flavor, medicinal properties, and versatile culinary applications.

updated on September 3, 2023September 3, 2023
Food knowledge Recipes

Poori | How to make fluffy , crispy and soft poori ?

Indulge in crispy and fluffy delights with our traditional Poori recipe. Learn how to make this Indian deep-fried bread for a perfect mealtime treat.

updated on September 1, 2023August 19, 2023
Lentil appe
Food knowledge Recipes

Kaara kuzhi paniyaram – lentil fritters

kara kuzhi paniyaram recipe is made from fermented rice and dal batter mixed with temperings and onions, coconut and cooked till golden brown in paniyaram mold.

updated on September 1, 2023August 17, 2023
Food knowledge Recipes

Restaurant style Vegetable sambar recipe

Discover the rich flavors of Vegetable Sambar, a South Indian classic stew with toor dal, veggies, and aromatic spices. Wholesome and delightful cuisine.

updated on September 1, 2023August 16, 2023
Food knowledge Recipes

Medu vada – South Indian Crispy Savory Donut

Medu Vada is made from a batter of urad dal which is soaked, ground to a smooth paste, and then shaped into round discs with a hole in the center.

updated on September 1, 2023August 15, 2023
Garnish Gastronomy

Green Herb oil – Gastronomy Garnish

Vibrant and flavorful, green herb oil adds freshness and aromatic complexity to dishes. A versatile culinary element that enhances the art of gastronomy.

updated on August 25, 2023July 12, 2023
Food knowledge Spices and herbs

Star Anise – Benefits and Characteristics

Discover the Unique Flavor and Health Benefits of Star Anise Spice | Enhance Your Dishes, Beverages, and Baked Goods with this Aromatic Ingredient.

updated on July 10, 2023July 10, 2023
Parmesan tuile
Garnish Gastronomy

Parmesan Tuile or Crisp

Parmesan tuile is a delicate and flavorful gastronomic creation made from parmesan cheese. It is versatile and gives a crisp texture and intense umami taste.

updated on August 26, 2023June 1, 2023
Food knowledge Recipes

Chicken Mille Feuille – An Fusion delight

Chicken mille feuille is basically shredded chicken cooked in creamy sauce and layered between crispy parathas or puff pastry and served with cashew mayo or yoghurt sauce and topped with nuts.

updated on September 1, 2023May 30, 2023
Spinach pearls
Garnish Gastronomy

Spinach caviar / Pearls

Spinach caviar is a delightful gastronomic creation that mimics the appearance and texture of caviar using spinach. It is a vegan and innovative alternative

updated on August 26, 2023May 30, 2023
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Chicken pad thai Gluten Free high-protein High Protein P pad thai

Chicken Pad thai | Thai stir fried Noodles

25 mins Beginner
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pongal Gluten Free high-protein High Protein I indian breakfast V ven pongal

How to make Ven Pongal | Ghee pongal |South Indian Breakfast

20 mins Beginner
Kozhukattai pinit
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Kozhukattai Gluten Free high-protein High Protein I Indian sweets

Kozhukattai | Modak recipe | Sweet Steamed Indian Dumplings

25 mins Beginner
pinit
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Amritsari Pind Chole C Chana masala high-protein High Protein vegetarian

Amritsari Pindi Chole |Chana Masala | Chickpeas Curry recipe

1 hr Beginner
French croissants pinit
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Croissant baking B bread C Croissant high-protein High Protein

Croissant recipe | French bread delicacy

40 hrs 35 mins Intermediate
Fresh homemade butter recipe pinit
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Homemade butter B Butter D Diary high-protein High Protein

How to make Fresh Homemade Butter recipe | Butter

40 mins Intermediate
pinit
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Chicken tikka Gluten Free high-protein High Protein Non Vegetarian T tandoor

TANDOORI CHICKEN TIKKA

50 mins
pinit
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Poori B Breakfast high-protein High Protein P Poori vegetarian

Poori recipe | Fluffy and soft poori

30 mins Beginner
pinit
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Sambar curry high-protein High Protein S Sambar vegetarian

Restaurant style Vegetable Sambar recipe

30 mins Beginner
Lentil appe pinit
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kara kuzhi paniyaram B Breakfast high-protein High Protein P paniyaram vegetarian

Kaara kuzhi paniyaram | Savory delight

35 mins Beginner

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Get the Latest Recipe Tips!!

  • Kue lapis ( Indonesian steamed rice layer dessert)

For recipe: https://foodiciouss.com/2023/09/30/kue-lapis-steamed-dessert/

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#foodiciouss #kuelapis
  • Eggless sponge cake recipe

For recipe : https://foodiciouss.com/2023/09/29/eggless-sponge-cake-recipe-vanilla-eggless-sponge-cake/

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#foodiciouss #egglessspongecake #egglessspongecakerecipe
  • Oatmeal raisin cookies recipe

For recipe: https://foodiciouss.com/2023/09/29/oatmeal-raisin-cookies-recipe-oats-and-raisins-cookies/
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#foodiciouss #oatmealraisincookies
  • Ven Pongal recipe

For recipe: https://foodiciouss.com/2023/09/25/how-to-make-ven-pongal-ghee-pongal-south-indian-breakfast/

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#venpongal #foodiciouss
  • Sweet kozhukattai recipe

https://foodiciouss.com/2023/09/21/how-to-make-sweet-kozhukattai-indian-sweet-momos/

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#foodiciouss #kozhukattai #kozhukattairecipe
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About Me

Nandha kumar

I am a culinarian and young and professional chef experienced in all cuisines and a food blogger and recipe developer. Herby sharing my experience and knowledge to enhance the culinary world.

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